On the 6th July 2018, the students from Sanon Training Restaurant enjoyed developing their English language skills by hosting a group of students from the United States of America.

Sanon students demonstrated how to make Crunchy Ginger Salad and Tamarind juice.

The Sanon students also invited their visitors to participate in discussions groups where everyone shared information about themselves, their culture, hobbies and dreams for the future.

The visitors were all around 18 years of age, and visited Sanon as part of their high school and gap year community service program organised by Rustic Pathways.

Students from Sanon and the USA

Joint studnet group discussion

Cooking demonstration for the students from the USA

Students from the USA taking a turn to practice kitchen skills

Students from the USA taking a turn to practice kitchen skills